Prepare for a culinary journey guided by a seasoned Mexican chef at TABASCO’s Chef Maestro, nestled on the second floor of Blu. With the Caribbean ocean as your backdrop, embark on a cooking experience promising to elevate your skills.

Begin with a brief transfer to Blu Cozumel, greeted by Chef Luis and a refreshing welcome drink. Learn to prepare a tantalizing 3-course meal, unlocking the secrets of Mexican cuisine and mastering the Margarita.

Step into the cooking area, where Chef Luis provides meticulously arranged ingredients. Receive step-by-step instructions on creating appetizers and mastering plating.

Continue with the main course, exploring Mexican flavors inspired by the Caribbean breeze.

Conclude with recipes and instructions to recreate your masterpiece at home. Learn the art of crafting a traditional Margarita.

Enjoy the food you prepared, unwind in our Infinity lounge pool, or savor Margaritas at the bar.